• Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database 

      Miller, Victoria; Reedy, Julia; Cudhea, Frederick; Zhang, Jianyi; Shi, Peilin; ... more authors ( Elsevier , 2022 , Article)
      Background: Diet is a major modifiable risk factor for human health and overall consumption patterns affect planetary health. We aimed to quantify global, regional, and national consumption levels of animal-source foods ...
    • Supporting Public Health Research Capacity, Quality, and Productivity in a Diverse Region. 

      AlHamawi, Rana; Saad, Randa K; Abdul Rahim, Hanan F; Mir Islam Saeed, Khwaja; Husseini, Abdullatif; ... more authors ( JMIR Publications , 2023 , Article)
      Public health research plays a critical role in strengthening health systems and improving their performance and impact. However, scholarly production in public health coming from the Eastern Mediterranean Region (EMR) ...
    • Worldwide trends in blood pressure from 1975 to 2015: a pooled analysis of 1479 population-based measurement studies with 19·1 million participants 

      Bin, Zhou; Bentham, James; Di Cesare, Mariachiara; Bixby, Honor; Danaei, Goodarz; ... more authors ( Elsevier , 2017 , Article)
      BackgroundRaised blood pressure is an important risk factor for cardiovascular diseases and chronic kidney disease. We estimated worldwide trends in mean systolic and mean diastolic blood pressure, and the prevalence of, ...