• Association between modes of delivery and postpartum dietary patterns: A cross-sectional study in Northwest China 

      Zhao, Lingxi; Wang, Lianlian; Wang, Wenling; Shi, Zumin; Zhu, Yuzhao; ... more authors ( Frontiers Media , 2022 , Article)
      Objective: Puerperae’ dietary patterns (DPs) during the puerperium may be influenced by the mode of delivery, but population studies on this topic are scarce. This study aims to explore the relationship between DPs and ...
    • Association Between Self-Reported Food Preferences and Psychological Well-Being During Perimenopausal Period Among Chinese Women 

      Wu, Tingting; Hou, Xiaorong; Zhang, Fan; Sharma, Manoj; Zhao, Yong; ... more authors ( Frontiers Media , 2020 , Article)
      Objective: The purpose of this study was sought to assess the association between food preferences and Psychological well-being (PWB) in Chinese women undergoing perimenopause and whether the association is different ...
    • Changes in preventive care utilisation and its influencing factors among Chinese adults before and after the healthcare reform: cross-sectional evidence from the China Health and Nutrition Survey in 2004-2015. 

      Wu, Ting Ting; Liu, Wei Wei; Zou, Mao; Lei, Xun; Yang, Qiang; ... more authors ( BMJ Publishing Group Ltd , 2020 , Article)
      China launched its health reform in 2009. This study aimed to assess changes in preventive care utilisation (PCU) and its relationship with the healthcare reform. A cross-sectional study using demographic characteristics, ...
    • Decreasing the use of edible oils in China using WeChat and theories of behavior change: study protocol for a randomized controlled trial. 

      Zhu, Rui; Xu, Xianglong; Zhao, Yong; Sharma, Manoj; Shi, Zumin ( BMC , 2018 , Article)
      The consumption of edible oils in China has increased rapidly in recent years, and the total amount of edible-oil intake in the country has ranked first in the world. The choice and intake of edible oils, as a source of ...
    • Developing an indicator system for a healthy City: Taking an urban area as a pilot 

      Li, Tingting; Fang, Yong; Zeng, Dewei; Shi, Zumin; Sharma, Manoj; ... more authors ( Dove Medical Press , 2020 , Article)
      Purpose: The Healthy Cities Project is an important strategy for global health. This study aimed to develop a scientific and appropriate indicator system for the evaluation of a Healthy City in Chongqing, China. Methods: ...
    • Development of Nutrition Literacy Scale for Middle School Students in Chongqing, China: A Cross-Sectional Study 

      Wang, Tiankun; Zeng, Mao; Xie, Changxiao; Zhu, Yuzhao; Shi, Zumin; ... more authors ( Frontiers Media , 2022 , Article)
      Background: Information on nutrition literacy of middle schoolers is limited and tools for measuring nutrition literacy of middle schoolers are inadequate. Nutrition literacy has a positive effect on health. Improving ...
    • Differences in Awareness of Chinese Dietary Guidelines Among Urban and Rural Residents: A Cross-Sectional Survey in Southwest China 

      Jiang,Ke; Wen,Yaqi; Li,Shengping; Wang,Tiankun; Li,Zhourong; ... more authors ( Frontiers Media S.A. , 2023 , Article)
      Objectives: This study aimed to compare the awareness of Chinese dietary guidelines (CDGs, 2016) between rural and urban areas in Southwest China and identify the factors that affect CDGs (2016) awareness. Methods: This ...
    • Effect of WeChat-based intervention on food safety knowledge, attitudes and practices among university students in Chongqing, China: a quasi-experimental study 

      Cai, Zhengjie; Luo, Xinmiao; Xu, Xianglong; Shi, Zumin; Reis, Cesar; ... more authors ( springer link , 2023 , Article)
      Background: Food safety is of global importance and has been of concern in university settings in recent years. However, effective methods to conduct food safety education are limited. This study aims to evaluate the effects ...
    • Effects of Goal-Framed Messages on Mental Health Education Among Medical University Students: Moderating Role of Personal Involvement. 

      Bai, Li; Rao, Qingmao; Cai, Zhengjie; Lv, Yalan; Wu, Tingting; ... more authors ( Frontiers Media , 2019 , Article)
      Mental health problem among university students is an emerging public health issue, and mental health education has always been the focus of attention for universities. However, limited attention has been paid to the effect ...
    • An exploratory social media intervention for perception and behavior on eating away from home: A cluster randomized trial in Chongqing, China 

      Tingting, Wu; Hu, Ping; Zou, Mao; Zhang, Fan; Zeng, Huan; ... more authors ( Elsevier , 2022 , Article)
      A modern diet with high energy density is harmful to health and negatively affects the environment. Eating out is particularly prevalent among young adults and has steadily increased in many countries over the last few ...
    • Food safety-related practices among residents aged 18–75 years during the COVID-19 pandemic: a cross-sectional study in Southwest China 

      Li, Zhourong; Jiang, Ke; Li, Shengping; Wang, Tiankun; Zeng, Huan; ... more authors ( BioMed Central Ltd , 2024 , Article)
      Background: Good food safety practices are essential to minimizing foodborne diseases. The present study explored the food safety-related practices of residents during the COVID-19 pandemic in Southwest China and identified ...
    • Global fertility in 204 countries and territories, 1950–2021, with forecasts to 2100: a comprehensive demographic analysis for the Global Burden of Disease Study 2021 

      Natalia V, Bhattacharjee; Schumacher, Austin E; Aali, Amirali; Abate, Yohannes Habtegiorgis; Abbasgholizadeh, Rouzbeh; ... more authors ( Elsevier , 2024 , Article)
      BackgroundAccurate assessments of current and future fertility—including overall trends and changing population age structures across countries and regions—are essential to help plan for the profound social, economic, ...
    • Global, regional, and national burden of disorders affecting the nervous system, 1990–2021: a systematic analysis for the Global Burden of Disease Study 2021 

      Jaimie D, Steinmetz; Seeher, Katrin Maria; Schiess, Nicoline; Nichols, Emma; Cao, Bochen; ... more authors ( Elsevier , 2024 , Article)
      BackgroundDisorders affecting the nervous system are diverse and include neurodevelopmental disorders, late-life neurodegeneration, and newly emergent conditions, such as cognitive impairment following COVID-19. Previous ...
    • Influence of the request and purchase of television advertised foods on dietary intake and obesity among children in China 

      Xian, Jinli; Zeng, Mao; Cai, Zhengjie; Xie, Changxiao; Xie, Yuqian; ... more authors ( BMC , 2021 , Article)
      Background: This study aims to examine the effects of the request and purchase of Television (TV) advertised foods on children’s dietary intake, overweight and obesity in China. Methods: Data from 1417 children (aged 6–17 ...
    • Nutrition Literacy of Middle School Students and Its Influencing Factors: A Cross-Sectional Study in Chongqing, China 

      Zeng, Mao; Zhu, Yuzhao; Cai, Zhengjie; Xian, Jinli; Li, Shengping; ... more authors ( Frontiers Media , 2022 , Article)
      Nutrition literacy plays an important role in children's dietary habits and nutrition. This study aimed to analyse the status of nutrition literacy and its influencing factors amongst middle school students in Chongqing, ...
    • Personal Involvement Moderates Message Framing Effects on Food Safety Education among Medical University Students in Chongqing, China. 

      Bai, Li; Cai, Zhengjie; Lv, Yalan; Wu, Tingting; Sharma, Manoj; ... more authors ( MDPI , 2018 , Article)
      This study explored whether the efficacy of food safety education interventions can be increased by message framing among medical university students, and demonstrated the role of personal involvement within the message ...