TitleAuthorPublication DatePublisherType
    Agricultural by-products as important food sources of polyphenols  Yu, Jiaguo; Ahmedna, Mohamed; Bansode, Rishipal R.2014Nova Science Publishers, Inc.Book chapter
    Arab female and male perceptions of factors facilitating and inhibiting their physical activity: Findings from a qualitative study in the Middle East  Donnelly, T.; Donnelly, Tam Truong; Mohammed Al-Thani, Al Anoud bint; Benjamin, Kathleen; Al-Khater, Al Hareth; Fung, Tak Shing; Ahmedna, Mohamed; Welch, Ailsa2018Public Library of ScienceArticle
    Bioavailability and hypolipidemic effects of peanut skin polyphenols  Bansode, Rishipal R.; Randolph, Priscilla; Ahmedna, Mohamed; Williams, Leonard L.; Yu, Jianmei2015Mary Ann Liebert, Inc.Article
    Enzymatic treatment of peanut butter to reduce the concentration of major peanut allergens  Yu, Jianmei; Goktepe, Ipek; Ahmedna, Mohamed2013John Wiley & Sons, Ltd.Article
    Specific bioactive compounds in ginger and apple alleviate hyperglycemia in mice with high fat diet-induced obesity via Nrf2 mediated pathway  Sampath, Chethan; Rashid, Muhammed; Sang, Shengmin; Ahmedna, Mohamed2017ElsevierArticle