Browsing COVID-19 Research by Subject "Food shopping"
Now showing items 1-8 of 8
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Assessment of household food waste management during the COVID-19 pandemic in Serbia: a cross-sectional online survey
( Springer Science and Business Media Deutschland GmbH , 2022 , Article)The Serbian government has taken several measures to prevent the spread of COVID-19. These measures may have led to a disruption of daily life and affected food-related behaviors. This paper investigates the state of food ... -
Effects of COVID-19 pandemic on household food waste behaviour in Iran
( Elsevier , 2022 , Article)This research aims to determine the influence of COVID-19 on consumer knowledge, attitudes, and behaviours related to food waste in Iran. From April 24 to May 24, 2020, an online survey was conducted in Iran with a standard ... -
Food attitudes and consumer behavior towards food in conflict-affected zones during the COVID-19 pandemic: case of the Palestinian territories
( Emerald Publishing , 2022 , Article)Purpose: Global lockdowns and restrictions linked to the coronavirus disease 2019 (COVID-19) pandemic have affected food environments and consumption patterns. Conflict-affected countries are disproportionately affected ... -
Food behavior changes during the covid-19 pandemic: Statistical analysis of consumer survey data from bosnia and herzegovina
( MDPI AG , 2021 , Article)Bosnia and Herzegovina has responded to the COVID-19 pandemic by implementing quarantine and other social distancing measures. These measures, however, have mental, social, and economic consequences on diet and food ... -
Food shopping during the COVID-19 pandemic: an exploratory study in four Near Eastern countries
( Emerald , 2022 , Article)Purpose: During a pandemic, risk and uncertainty are the most important factors affecting consumer behavior. Near Eastern marketplaces are undergoing dramatic change during the COVID-19 global pandemic. As a result, this ... -
Impact of covid-19 on food behavior and consumption in qatar
( MDPI AG , 2020 , Article)The government of Qatar took strong containment measures to prevent the spread of COVID-19 with restrictions on daily living such as social distancing and the closing of businesses and schools. While these measures are ... -
Impact of COVID-19 on food behavior and diet in Qatar: A cross-sectional survey on the Omicron variant
( SAGE Publications Ltd , 2023 , Article)Purpose: The emergence of the Omicron variant in November 2021 appears to have impacted food-related activities and behaviors and caused disruptions in food supply systems. Accordingly, this article aims to explore the ... -
Preparing for the worst? Household food stockpiling during the second wave of covid-19 in serbia
( MDPI , 2021 , Article)Stockpiling and panic buying are significant components of crisis-and disaster-related consumption behaviors that have gained significant media coverage during the COVID-19 pandemic. This paper aims to analyze the features ...