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Physicochemical properties and combustion kinetics of food waste derived hydrochars
(
Elsevier
, 2022 , Article)
In this work, simulated food waste (15% white bread, 15% palm dates (without seeds), 5% boiled egg (without shells), 20% spent tea leaves, 20% spent coffee ground, and 25% banana peel in parts weight) was subjected to ...
Pyrolysis of Canarium schweinfurthii hard-shell: Thermochemical characterisation and pyrolytic kinetics studies
(
Elsevier
, 2023 , Article)
Canarium schweinfurthii fruit used in food and cosmetics produces waste nuts with a hard shell (hard-shell) and kernel. The hard-shell contained lignin and holocellulose, besides 51.99 wt% carbon, 6.0 wt% hydrogen, 41.68 wt% ...