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Changes in Soluble Sugars and Proline in Seedlings of A local Wheat Cultivar (Doha) Due to the Salt Stress and Temperature
(
Qatar University
, 2006 , Article)
Germination of grains, and changes in the soluble sugars and proline due to salt stress under three temperatures in the germinating grains, of the local wheat cultivar (Doha) were studied. This cultivar proved resistant ...