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Pesticide residues in foods and water in Qatar and their impact on food exposure risk assessment
(
Emerald
, 2021 , Article)
Purpose: The purposes of this study were to analyze fruits, vegetables, water and soil for organochlorine pesticide (OCP) residues and to assess the food exposure of these pesticides in Qatar. Design/methodology/approach: ...
Validation of vitamin D-specific food frequency questionnaire against food records for Qatari women
(
MDPI
, 2020 , Article)
Measurement of vitamin D nutritional status through dietary assessment is cost effective. Food frequency questionnaire (FFQ) is usually validated against food records (FR). There is no vitamin D-specific FFQ for Qatar ...
Arsenic, cadmium, and lead contents of rice imported into Qatar-impact on intake
(
Emerald
, 2019 , Article)
Purpose
The purpose of this paper is to determine arsenic, cadmium and lead contents of rice imports and to estimate their impact on these heavy metal intakes in Qatar.
Design/methodology/approach
In total, 30 rice ...
Agreement level of vitamin D intake between food frequency questionnaire and 24-h food recall in young Qatari women
(
Emerald
, 2022 , Article)
Purpose – Prevalence of vitamin D insufficiency among young Qatari women is ∼85%. The purpose
of the study was to develop a food frequency questionnaire (FFQ) and to assess the degree of
agreement between food vitamin D ...