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Food shopping during the COVID-19 pandemic: an exploratory study in four Near Eastern countries
(
Emerald
, 2022 , Article)
Purpose: During a pandemic, risk and uncertainty are the most important factors affecting consumer behavior. Near Eastern marketplaces are undergoing dramatic change during the COVID-19 global pandemic. As a result, this ...
Impact of COVID-19 on food behavior and diet in Qatar: A cross-sectional survey on the Omicron variant
(
SAGE Publications Ltd
, 2023 , Article)
Purpose: The emergence of the Omicron variant in November 2021 appears to have impacted food-related activities and behaviors and caused disruptions in food supply systems. Accordingly, this article aims to explore the ...
Impact of covid-19 on food behavior and consumption in qatar
(
MDPI AG
, 2020 , Article)
The government of Qatar took strong containment measures to prevent the spread of COVID-19 with restrictions on daily living such as social distancing and the closing of businesses and schools. While these measures are ...