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Unique associations of the Job Demand-Control-Support model subscales with leisure-time physical activity and dietary energy intake
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National Institute of Occupational Safety and Health
, 2018 , Article)
Leisure-time physical activity (LTPA) and dietary energy intake are two important health behaviours, which at too low or high levels respectively, are associated with overweight and obesity. This study explores associations ...
Dietary Pattern, Hypertension and Cognitive Function in an Older Population: 10-Year Longitudinal Survey.
(
Frontiers Media
, 2018 , Article)
There is a paucity of studies that have explored the association between dietary pattern and cognitive function, and whether there is an interaction between dietary pattern and hypertension in relation to older people's ...
Cadmium intake and chronic kidney disease: Response to Kawada T.
(
Elsevier Ltd. and European Society for Clinical Nutrition and Metabolism
, 2018 , Article)
We would like to thank Dr Kawada for the interest in our study. Dr Kawada raised a critical point regarding the provisional tolerable monthly intake (PTMI) for cadmium (25 μg/kg body weight/month) proposed by WHO in 2013 ...
Dietary patterns associated with hypertension risk among adults in Thailand: 8-year findings from the Thai Cohort Study
(
Cambridge University Press (CUP)
, 2018 , Article)
Dietary intake is a leading risk factor for hypertension. We aimed to assess longitudinal associations between overall dietary patterns and incident hypertension among adults in Thailand. Prospective large Thai Cohort Study ...
Decreasing the use of edible oils in China using WeChat and theories of behavior change: study protocol for a randomized controlled trial.
(
BMC
, 2018 , Article)
The consumption of edible oils in China has increased rapidly in recent years, and the total amount of edible-oil intake in the country has ranked first in the world. The choice and intake of edible oils, as a source of ...
Burden and trend of diet-related non-communicable diseases in Australia and comparison with 34 OECD countries, 1990-2015: findings from the Global Burden of Disease Study 2015.
(
Springer Verlag
, 2018 , Article)
Diet is a major determining factor for many non-communicable chronic diseases (NCDs). However, evidence on diet-related NCD burden remains limited. We assessed the trends in diet-related NCDs in Australia from 1990 to 2015 ...
Burden of disease attributable to suboptimal diet, metabolic risks and low physical activity in Ethiopia and comparison with Eastern sub-Saharan African countries, 1990-2015: findings from the Global Burden of Disease Study 2015.
(
BioMed Central
, 2018 , Article)
Twelve of the 17 Sustainable Development Goals (SDGs) are related to malnutrition (both under- and overnutrition), other behavioral, and metabolic risk factors. However, comparative evidence on the impact of behavioral and ...
Magnesium Intake and Sleep Disorder Symptoms: Findings from the Jiangsu Nutrition Study of Chinese Adults at Five-Year Follow-Up.
(
MDPI
, 2018 , Article)
(1) Background: In clinical trials, dietary magnesium use can improve insomnia symptoms. However, little is known about the association between dietary magnesium consumption and sleep disorder symptoms including daytime ...
Personal Involvement Moderates Message Framing Effects on Food Safety Education among Medical University Students in Chongqing, China.
(
MDPI
, 2018 , Article)
This study explored whether the efficacy of food safety education interventions can be increased by message framing among medical university students, and demonstrated the role of personal involvement within the message ...