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Chili Intake Is Inversely Associated With Chronic Kidney Disease Among Adults: A Population-Based Study
(
MDPI
, 2019 , Article)
We aimed to assess the association between chili consumption and kidney function and chronic kidney disease (CKD). Data from 8429 adults attending the China Health and Nutrition Survey were used. Chili intake was assessed ...
Reply to "Comments on the Editor Re: Shi, Zumin, et al. High Chili Intake and Cognitive Function among 4582 Adults: An Open Cohort Study over 15 Years. Nutrients 11.5 (2019): 1183."
(
Nature Research
, 2019 , Article)
No abstract . Please check the attached PDF for the content
Iron-related dietary pattern increases the risk of poor cognition
(
BMC
, 2019 , Article)
High iron intake has been shown to be associated with poor cognition. We aimed to examine the association between iron-related dietary pattern (IDP) and cognitive function in Chinese adults. Longitudinal study data from ...
High iron intake is associated with poor cognition among Chinese old adults and varied by weight status-a 15-y longitudinal study in 4852 adults.
(
Oxford University Press
, 2019 , Article)
High body iron status has been shown to be associated with adverse health outcomes. However, the relation between high body iron status, body mass index (BMI), and cognition is still understudied. This study aimed to examine ...
High Chili Intake and Cognitive Function among 4582 Adults: An Open Cohort Study over 15 Years.
(
MDPI
, 2019 , Article)
We aimed to examine the association between chili intake and cognitive function in Chinese adults. This is a longitudinal study of 4852 adults (age 63.4 ± 7.7) attending the China Health and Nutrition Survey during 1991 ...