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المؤلفMohammad Sadegh, Allahyari
المؤلفMarzban, Soroush
المؤلفEl Bilali, Hamid
المؤلفBen Hassen, Tarek
تاريخ الإتاحة2022-11-06T06:32:16Z
تاريخ النشر2022-11-30
اسم المنشورHeliyon
المعرّفhttp://dx.doi.org/10.1016/j.heliyon.2022.e11337
الاقتباسAllahyari, M. S., Marzban, S., El Bilali, H., & Hassen, T. B. (2022). Effects of COVID-19 pandemic on household food waste behaviour in Iran. Heliyon, e11337.
الرقم المعياري الدولي للكتاب24058440
معرّف المصادر الموحدhttps://www.sciencedirect.com/science/article/pii/S2405844022026251
معرّف المصادر الموحدhttp://hdl.handle.net/10576/35835
الملخصThis research aims to determine the influence of COVID-19 on consumer knowledge, attitudes, and behaviours related to food waste in Iran. From April 24 to May 24, 2020, an online survey was conducted in Iran with a standard questionnaire delivered in Persian. Descriptive statistics and various non-parametric tests were used to analyse the survey results. The results reveal significant changes in how consumers shop and interact with food, with implications on household food wastage. Indeed, according to the survey findings: (i) Iran's households have a positive attitude toward reducing food waste; (ii) food waste dropped during the pandemic; (iii) consumers made fewer shopping trips and spent less on groceries during the pandemic; (iv) food waste did not increase during the month of Ramadan. The survey results provide valuable insights to reduce food wastage and address food security risks during the COVID-19 pandemic in Iran. The paper results contribute to a better understanding of food waste management behaviours and the influence of the COVID-19 pandemic in Iran, which is paramount to designing effective, efficient, and sustainable recovery plans and policies.
راعي المشروعThis work was supported by Qatar National Library.
اللغةen
الناشرElsevier
الموضوعCOVID-19
Food behaviour
Food consumption
Food shopping
Food waste
Iran
Near east and North Africa
العنوانEffects of COVID-19 pandemic on household food waste behaviour in Iran
النوعArticle
رقم العدد11
رقم المجلد8
Open Access user License http://creativecommons.org/licenses/by/4.0/
dc.accessType Open Access


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