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AuthorZhao, Lingxi
AuthorLi, Shengping
AuthorZhu, Yuzhao
AuthorWang, Tiankun
AuthorSu, Yu
AuthorShi, Zumin
AuthorZhang, Yangchang
AuthorZhao, Yong
Available date2023-06-11T08:40:32Z
Publication Date2023
Publication NameNutrients
ResourceScopus
URIhttp://dx.doi.org/10.3390/nu15020397
URIhttp://hdl.handle.net/10576/44277
AbstractInconsistent findings have been discovered in studies examining the link between dietary selenium (Se) and sleep. Data were obtained from 17,176 people aged 20 and over who participated in the China Health and Nutrition Survey (CHNS) from 2004 to 2011. Face-to-face interviews were used to measure sleep duration in 2004, 2006, 2009, and 2011. To track dietary Se consumption, a 3-day, 24-h recall was undertaken. In the analysis, multilevel mixed-effects logistic regression was employed. The odds ratios (95% confidence intervals) of optimal sleep duration (7-9 h/day) in the regression of Model 4 were 1.00, 1.01 (0.89-1.15) and 1.19 (1.02-1.38) for the three tertiles of selenium consumption, respectively. Only overweight patients displayed a substantial positive connection between Se intake and the optimal sleep duration in the subgroup analysis. In summary, Se intake was significantly associated with optimal sleep duration.
SponsorResearch on dietary Se consumption and its associations with diabetes and hypertension in middle-aged and older persons in Jiangjin Chongqing provided funding for this project, which was sponsored by the Chongqing Nutrition Society (2019001). The research's conception, analysis, interpretation of the data, and publication were all performed independently of the funders.
Languageen
PublisherMDPI
Subjectadults
Chinese
nutrition survey
selenium intake
sleep
TitleAssociation between Selenium Intake and Optimal Sleep Duration: A National Longitudinal Study
TypeArticle
Issue Number2
Volume Number15
dc.accessType Open Access


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