تصفح College of Health Sciences حسب المؤلف "Bawadi, H. A."
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Meals served to hypertensive and cardiac inpatients in Jordan: comparison with WHO and NIH dietary guidelines
Bawadi, H.A.; Banks, A.D.; Tayyem, R.F.; ElKhoury, C. ( World Health Organization , 2016 , Article)This study aimed to evaluate the compliance of daily meals served to hypertensive and cardiac inpatients in Jordan according to WHO guidelines and the Therapeutic Lifestyle Changes (TLC) and Dietary Approach to Stop ... -
Meats, milk and fat consumption in colorectal cancer
Tayyem, R.F.; Bawadi, H.A.; Shehadah, I.; AbuMweis, S.S.; Agraib, L.M.; Al‐Jaberi, T.; Al‐Nusairr, M.; Heath, D.D.; Bani-Hani, K.E.... more authors ... less authors ( Wiley - British Dietetic Association , 2016 , Article)BACKGROUND: Data from several studies suggest that a diet high in meat, including processed meat and fat, may have an association with the development of colorectal cancer (CRC). METHODS: The present study aimed ...