Browsing Human Nutrition by Title

Now showing items 52-62 of 62

    TitleAuthorPublication DatePublisherType
    Role of nutrition in oral and pharyngeal cancers: From etiology to prevention  Bawadi, Hiba; Faris, Mo'ez Al Islam2017Springer, ChamBook chapter
    Selenium and Health: An Update on the Situation in the Middle East and North Africa.  Ibrahim, Sohayla A Z; Kerkadi, Abdelhamid; Agouni, Abdelali2019MDPIArticle
    Serum vitamin D concentrations are inversely related to prevalence of metabolic syndrome in Qatari women.  Ganji, Vijay; Sukik, Ayah; Alaayesh, Haya; Rasoulinejad, Hodais; Shraim, Mujahed2019WileyArticle
    Shelf-life of smoked eel fillets treated with chitosan or thyme oil  ElObeid, Tahra; Yehia, Hany M.; Sakkas, Hercules; Lambrianidi, Louisa; I. Tsiraki, Maria; Savvaidis, Ioannis N.2018ElsevierArticle
    Short-term greenhouse emission lowering effect of biochars from solid organic municipal wastes  Rehrah D.; Bansode R.R.; Hassan O.; Ahmedna M.2018Center for Environmental and Energy Research and StudiesArticle
    Specific bioactive compounds in ginger and apple alleviate hyperglycemia in mice with high fat diet-induced obesity via Nrf2 mediated pathway  Sampath, Chethan; Rashid, Muhammed; Sang, Shengmin; Ahmedna, Mohamed2017ElsevierArticle
    Stage of change toward “9-a-day” not “5-a-day” is associated with lower body weight  Bawadi, Hiba; Tayyem, Reema; Muhanna, Safaa; Tuuri, Georgianna; Keenan, Michael J.; Faris, Moez; Losso, Jack2017Emerald PublishingArticle
    Sugar-Sweetened Beverages Contribute Significantly to College Students’ Daily Caloric Intake in Jordan: Soft Drinks Are Not the Major Contributor  Bawadi, Hiba; Khataybeh, Toqa; Obeidat, Bayan; Kerkadi, Abdelhamid; Tayyem, Reema; Banks, Angela D.; Subih, Hadil2019MDPIArticle
    Tea flavanols block advanced glycation of lens crystallins induced by dehydroascorbic acid  Zhu, Yingdong; Zhao, Yantao; Wang, Pei; Ahmedna, Mohamed; Ho, Chi-Tang; Sang, Shengmin2015American Chemical SocietyArticle
    Unique associations of the Job Demand-Control-Support model subscales with leisure-time physical activity and dietary energy intake  Bean, Christopher G; Winefield, Helen R; Hutchinson, Amanda D; Sargent, Chali; Shi, Zumin2018National Institute of Occupational Safety and HealthArticle
    Viability of and Escherichia coli O157:H7 and Listeria monocytogenes in a delicatessen appetizer (yogurt-based) salad as affected by citrus extract (Citrox©) and storage temperature  Tsiraki, Maria I.; Yehia, Hany M.; Elobeid, Tahra; Osaili, Tareq; Sakkas, Hercules; Savvaidis, Ioannis N.2018ElsevierArticle