Browsing Human Nutrition by Subject "Hypertension"
Now showing items 1-4 of 4
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A comparison study of prevalence, awareness, treatment and control rates of hypertension and associated factors among adults in China and the United States based on national survey data
( KeAi Communications Co. , 2023 , Article)ObjectiveThis study compared the prevalence, awareness, treatment and control of hypertension and associated factors in China and the United States (US). MethodsAdult data from nationally representative samples were derived ... -
Dietary patterns associated with hypertension risk among adults in Thailand: 8-year findings from the Thai Cohort Study
( Cambridge University Press (CUP) , 2018 , Article)Dietary intake is a leading risk factor for hypertension. We aimed to assess longitudinal associations between overall dietary patterns and incident hypertension among adults in Thailand. Prospective large Thai Cohort Study ... -
Growing Burden of Hypertension in China: Causes, Challenges, and Opportunities
( Chinese Center for Disease Control and Prevention (China CDC) , 2020 , Article Review)Cardiovascular disease (CVD) is the leading cause of death in China, and an estimated 290 million individuals are affected by CVD in China (1). Hypertension is the most important risk factor of CVD (2). Good control ... -
Nuts consumption and cognitive function
( Qatar University Press , 2021 , Poster)Background: Cognitive impairments has become a global public concern. A limited number of studies suggest a positive association between nuts intake and cognitive function. Objectives: The aim of this study is to investigate ...