Browsing Human Nutrition by Subject "Risk factors"

Now showing items 1-3 of 3

    • A comparison study of prevalence, awareness, treatment and control rates of hypertension and associated factors among adults in China and the United States based on national survey data 

      Xiaomin, Sun; Chen, Xinguang; Shi, Zumin; Yan, Alice Fang; Li, Zhongying; ... more authors ( KeAi Communications Co. , 2023 , Article)
      ObjectiveThis study compared the prevalence, awareness, treatment and control of hypertension and associated factors in China and the United States (US). MethodsAdult data from nationally representative samples were derived ...

    • Dietary patterns and the risk of coronary heart disease among Jordanians: A case-control study. 

      Tayyem, R F; Al-Shudifat, A E; Johannessen, A; Bawadi, H A; AbuMweis, S S; ... more authors ( Elsevier , 2018 , Article)
      Dietary pattern and lifestyle have been reported to be significant risk factors in the development of coronary heart diseases (CHD). The contribution degree of these dietary risk factors in CHD development in non-westernized ...

    • Repositioning of the global epicentre of non-optimal cholesterol 

      Taddei, Cristina; Zhou, Bin; Bixby, Honor; Carrillo-Larco, Rodrigo M.; Danaei, Goodarz; ... more authors ( Nature Research , 2020 , Article)
      High blood cholesterol is typically considered a feature of wealthy western countries1,2. However, dietary and behavioural determinants of blood cholesterol are changing rapidly throughout the world3 and countries are using ...