Browsing Human Nutrition by Subject "tea consumption"
Now showing items 1-1 of 1
-
Tea Consumption Is Associated with Reduced Cognitive Decline and Interacts with Iron Intake: A Population-Based Longitudinal Study on 4,820 Old Adults.
( IOS Press , 2022 , Article)Previous studies suggest a positive effect of tea intake on cognition. Additional micronutrients that may moderate this association was not previously examined. To examine the association between tea consumption and cognition ...