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Exploring the challenges of virtual internships during the COVID-19 pandemic and their potential influence on the professional identity of health professions students: A view from Qatar University
(
Frontiers Media
, 2023 , Article)
Introduction: COVID-19 has imposed many shared limitations on medical and health education. Just like other health professions programs at most institutions, the Qatar University health cluster (QU Health) applied a ...
Prevalence of general and abdominal obesity among adolescents attending independent schools in Qatar
(
Emerald Publishing Limited
, 2018 , Article)
Purpose: The objective of this study was to determine the prevalence of general and abdominal obesity among adolescents attending independent schools in Qatar.
Design/methodology/approaches: A school-based cross-sectional ...
Cadmium intake and chronic kidney disease: Response to Kawada T.
(
Elsevier Ltd. and European Society for Clinical Nutrition and Metabolism
, 2018 , Article)
We would like to thank Dr Kawada for the interest in our study. Dr Kawada raised a critical point regarding the provisional tolerable monthly intake (PTMI) for cadmium (25 μg/kg body weight/month) proposed by WHO in 2013 ...
Association between food intake patterns and serum vitamin D concentrations in US adults.
(
Cambridge University Press
, 2022 , Article)
The objective of this study was to investigate the association between food patterns and serum vitamin D concentrations in US adults. Data from two cycles of National Health and Nutrition Examination Surveys, 2003-2004 and ...
Association of serum vitamin D concentrations with dietary patterns in children and adolescents.
(
BioMed Central
, 2018 , Article)
Because children have been advised on the dangers of sun exposure, diet is an important contributor of serum 25 hydroxyvitamin D [25(OH)D] concentrations. Aim of this study was to determine whether serum 25(OH)D concentrations ...
Stage of change toward “9-a-day” not “5-a-day” is associated with lower body weight
(
Emerald Publishing
, 2017 , Article)
Purpose- This study aimed to assess the students’ stage of change (SOC) for fruits and
vegetables (FV) consumption using the 5-a-day and 9-a-day patterns; to validate a tool to
measure SOC for consuming 5-a-day and 9-a-day ...
Combined effects of thymol, carvacrol and packaging on the shelf-life of marinated chicken
(
Elsevier
, 2019 , Article)
The demand for marinated chicken worldwide, is continuously growing. To date, limited data on addition of
active components of Essential Oils (EOs) to marinades for chicken preservation are available. The antimicrobial
effect ...
Short-term greenhouse emission lowering effect of biochars from solid organic municipal wastes
(
Center for Environmental and Energy Research and Studies
, 2018 , Article)
Qatar economy has been growing rapidly during the last two decades during which waste generation and greenhouse gas emissions increased exponentially making them among the main environmental challenges facing the country. ...
Sugar-Sweetened Beverages Contribute Significantly to College Students’ Daily Caloric Intake in Jordan: Soft Drinks Are Not the Major Contributor
(
MDPI
, 2019 , Article)
Sugar sweetened beverages (SSBs) are caloric-dense and associated with poor diet quality which may result in weight gain and obesity. Obesity is an independent risk factor for several chronic diseases. This study aimed to ...
Income-related health inequality among Chinese adults during the COVID-19 pandemic: evidence based on an online survey.
(
BMC
, 2021 , Article)
Partial- or full-lockdowns, among other interventions during the COVID-19 pandemic, may disproportionally affect people (their behaviors and health outcomes) with lower socioeconomic status (SES). This study examines ...