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AuthorOlusegun, Ayeni
Available date2025-11-05T06:37:07Z
Publication Date2022-01-15
URIhttp://hdl.handle.net/10576/68365
DescriptionA Qatar University study has disclosed that supplementation of fish oil (FO) with a maximum content of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) starting at middle age may be beneficial for maintaining better bone health as one age.
Languageen
PublisherDar Al Sharq Group
License rights For purposes of private study, scholarship, and research, you may print or download this content. Publication and/or broadcast in any form requires permission from the copyright holder (if any) and University of Qatar.
SubjectResearch Magazine
Biological Sciences
College of Arts and Sciences
International Osteoporosis Foundation
TitleDHA, EPA beneficial for bone health: QU study
Alternative TitleThe study, published in the 16th issue of Qatar University’s Research Magazine, also stated that fish oils aren’t all the same, adding “the EPA and DHA content are the essential elements as well as the quality of the fish oils
TypeArticle
NewspaperThe Peninsula
dc.accessType Open Access


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