• Role of nutrition in oral and pharyngeal cancers: From etiology to prevention 

      Bawadi, Hiba; Faris, Mo'ez Al Islam ( Springer, Cham , 2017 , Book chapter)
      Oral and pharyngeal cancers (OPC) are highly prevalent tumors and rank as the sixth most common neoplasms. Some dietary factors have been linked to increased risk of OPC such as consumption of red meats and saturated fats, ...