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Corrigendum to ‘Perceived risk, behavior changes and Health-related outcomes during COVID-19 pandemic: Findings among adults with and without diabetes in China’. [Diabetes Res. Clin. Practice 167 (2020) 108350]
(
Elsevier
, 2021 , Other)
The authors regret the legend of Fig. 2 and its corresponding colors were incorrectly displayed. Please find the attached corrected Fig. 2 to replace the original one.
Call for emergency action to restore dietary diversity and protect global food systems in times of COVID-19 and beyond: Results from a cross-sectional study in 38 countries
(
Elsevier
, 2023 , Article)
Background
The COVID-19 pandemic has revealed the fragility of the global food system, sending shockwaves across countries' societies and economy. This has presented formidable challenges to sustaining a healthy and ...
The Association between Lifestyle Factors and COVID-19: Findings from Qatar Biobank.
(
MDPI
, 2024 , Article)
Coronavirus Disease 2019 (COVID-19) manifestations range from mild to severe life-threatening symptoms, including death. COVID-19 susceptibility has been associated with various factors, but studies in Qatar are limited. ...
Food safety culture in food companies amid the Lebanese economic crisis and the Covid-19 pandemic
(
Elsevier
, 2023 , Article)
The challenges to food safety in Lebanon are many and have worsened due to the Covid-19 pandemic and the Lebanese economic crisis. Against a backdrop of loosely enforced food laws and regulations, a cross-sectional study ...
Perspectives and practices of dietitians with regards to social/mass media use during the transitions from face-to-face to telenutrition in the time of COVID-19: A cross-sectional survey in 10 Arab countries
(
Frontiers Media SA
, 2023 , Article)
During the COVID-19 pandemic, most healthcare professionals switched from face-to-face clinical encounters to telehealth. This study sought to investigate the dietitians’ perceptions and practices toward the use of social/mass ...
Machine learning techniques for the identification of risk factors associated with food insecurity among adults in Arab countries during the COVID-19 pandemic
(
Springer Nature
, 2023 , Article)
Background: A direct consequence of global warming, and strongly correlated with poor physical and mental health, food insecurity is a rising global concern associated with low dietary intake. The Coronavirus pandemic has ...