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AuthorKumar, Mukul
AuthorKaushik, Deepika
AuthorKaushik, Ravinder
AuthorKhan, Azhar
AuthorBilleci, Lucia
AuthorOz, Emel
AuthorProestos, Charalampos
AuthorBrennan, Charles
AuthorAhmad, Naushad
AuthorElobeid, Tahra
AuthorOz, Fatih
Available date2024-09-26T07:47:27Z
Publication Date2023
Publication NameInternational Journal of Food Science and Technology
ResourceScopus
ISSN9505423
URIhttp://dx.doi.org/10.1111/ijfs.16669
URIhttp://hdl.handle.net/10576/59326
AbstractObjectives: Obesity is the accumulation of excessive visceral and subcutaneous fat in the body. The herbal formulation can help treat obesity, and our study aims to evaluate the acute basic biological effects of herbal formulation to control obesity. Methods: Antiobesity herbal formulation, prepared by the combination of Saussurea lappa root, Betula utilis bark, Aconitum heterophyllum root, Bunium periscum seed, and Bauhinia variegate leaf (4:3:1:1:1), was carried out on Wistar male and female rats. Obesity was induced in the rats by feeding the Chow diet, and the effect of herbal formulation on obesity was studied. The effect on obesity was measured by analysing variables like weight, water intake, pellet count, haematological parameters, renal function test, liver function test, and lipid profile test. Results: In the study, it was observed that the female rats treated at the highest dose showed a significantly (P < 0.005) higher decrease in weight compared to male rats after 10 days. The food intake, haemoglobin, renal, liver function, and lipid profile showed significant improvement after the intake of herbal formulation. Conclusions: From the above results, it was inferred that herbal formulation increased the activity of metabolism, which is helpful in weight reduction; moreover, it has some beneficial biological effects.
SponsorThe authors would like to thank the support provided by Lovely Professional University (India), Shoolini University (India), University of Petroleum and Energy Studies (India), National Research Council of Italy (Italy), Ataturk University (Türkiye), National and Kapodistrian University of Athens (Greece), the researchers Supporting Project number (RSD-2023R668), King Saud University (Riyadh, Saudi Arabia), and Qatar University (Qatar) for the preparation of this manuscript.
Languageen
PublisherJohn Wiley and Sons Inc
Subjectacute toxicity
haematology parameters
herbal formulation
metabolism
obesity
TitleEvaluation of the acute basic biological effects of herbal formulation to control obesity: a preliminary study
TypeArticle
Pagination5711-5727
Issue Number11
Volume Number58
dc.accessType Full Text


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