Browsing by Subject "Antioxidant Activity"
Now showing items 1-2 of 2
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Anti-diabetic and Anti-hypertensive Potential of Indigenous Edible plants of Qatar
( Qatar University Press , 2020 , Poster)Aizoon canariense, Cynomorium coccineum, Glossonema edule, and Malva parviflora, edible desert plants from Qatar, were selected to determine levels of phenolic bioactives and potential health benefits for managing early ... -
Physicochemical Stability Enhancement of ?-carotene-rich O/W Nanoemulsions using a New Natural Emulsifier Developed from Pistacia lentiscus Fruit Residue
( Springer , 2023 , Article)A natural antioxidant-emulsifier was developed from oil pressed Pistacia lentiscus fruit and tested for oil-in-water nanoemulsions ?-carotene encapsulation. Five extracts were prepared, characterized and screened for their ...