Browsing Central Laboratories Unit Research by Author "Migheli, Quirico"
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Application of yeasts and yeast derivatives for the biological control of toxigenic fungi and their toxic metabolites
Zahoor, Ul Hassan; Al Thani, Roda; Atia, Fathy A.; Alsafran, Mohammed; Migheli, Quirico; Jaoua, Samir... more authors ... less authors ( Elsevier , 2021 , Article)Mycotoxins, the metabolites of toxigenic fungi are important contaminants of food and agriculture industry throughout the world. Among the different strategies to minimize the mycotoxins synthesis and decontamination of ... -
Patulin and patulin producing Penicillium spp. occurrence in apples and apple-based products including baby food
Hammami, Walid; Al Thani, Roda; Fiori, Stefano; Al-Meer, Saeed; Atia, Fathy Atia; Rabah, Duha; Migheli, Quirico; Jaoua, Samir... more authors ... less authors ( The Journal of Infection in Developing Countries , 2017 , Article)Introduction: Patulin has raised the international attention because of its health risk. In fact, it has mutagenic, neurotoxic, immunotoxic, genotoxic and gastrointestinal effects in animals. In the present work, patulin ... -
Selection of Bacillus spp. with decontamination potential on multiple Fusarium mycotoxins
Zahoor Ul, Hassan; Al Thani, Roda; Alsafran, Mohammed; Migheli, Quirico; Jaoua, Samir ( Elsevier , 2021 , Article)Along with Aspergillus and Penicillium spp., mycotoxins produced by Fusarium species are important contaminants in food and feed industry. This study was designed to investigate the biodegradation potential of a collection ...