| dc.contributor.author |
Sivasubramaniam, K. [ك. سيفاسبرامانيام] |
en_US |
| dc.date.accessioned |
2009-11-25T13:02:25Z |
|
| dc.date.available |
2009-11-25T13:02:25Z |
|
| dc.date.issued |
2003 |
en_US |
| dc.identifier.citation |
Engineering Journal of Qatar University, 2003, Vol. 16, Pages 265-304. |
en_US |
| dc.identifier.uri |
http://hdl.handle.net/10576/7794 |
|
| dc.description.abstract |
The shrimp fishery in Qatar is carried out by artisanal crafts, operating from Doha and Al Khor on the East coast. The fishing is restricted to the 2-6 Fm depth range and Penaeus semisulcatus forms about 95 % of the shrimp catch. The main fishing season is from July to December and the catch rates vary between 40 and 4 kg/boat/trip, with averages of 16 kg/boat/trip in Doha and 27 kg/boat/trip at Al Khor. Annual production during the period March 1980 - February 1981 was about 76,000 kg. The size range entering the fishery is 10 - 44mm in Carapace-length and the females tend to grow faster than males. Average growth rates for males and females of the species was estimated as 1.8 and 2.0mm in Carapace-length, per month, respectively.
There are two spawnings annually; one at the beginning of spring and the other around the end of autumn. The monthly rate of total instantaneous mortality was estimated to vary between 0.30 and 0.49. |
en_US |
| dc.description.abstract |
أظهرت الدراسة التي تمت خلال العامين الماضين أن قوارب الصيد الأهلية من الدوحة والخور تضطلع بصيد الربيان من الشاطىء الشرقي لشبه الجزيرة القطرية بين أعماق تتراوح بين 2-6 قامات خلال موسم صيد الربيان الذي يمتد من يوليو حتى ديسمبر. |
ar |
| dc.language.iso |
en |
en_US |
| dc.publisher |
Qatar University |
en_US |
| dc.subject |
Marine Science |
en_US |
| dc.subject |
علوم البحار |
ar |
| dc.title |
Bionomics of the Shrimp Fishery in the Inshore Waters of Qatar |
en_US |
| dc.title.alternative |
دراسة بيو اقتصادية لمصايد القطرية |
ar |
| dc.type |
Article |
en_US |
| dc.identifier.pagination |
265-304 |
en_US |
| dc.identifier.volume |
16 |
en_US |