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Visceral adiposity index is a better predictor of type 2 diabetes than body mass index in Qatari population
(
Lippincott Williams and Wilkins
, 2020 , Article)
The prevalence of type 2 diabetes (T2D) has increased recently in Qatar. Body mass index (BMI) is a predictor of T2D in many populations. However, BMI is based on height and weight measurements and not on body adiposity. ...
Association between Ultra-Processed Food Consumption and Diabetes in Chinese Adults-Results from the China Health and Nutrition Survey
(
MDPI
, 2022 , Article)
Aims: We aimed to assess the association between ultra-processed food (UPF) consumption with diabetes in Chinese adults. Methods: This study included 12,849 eligible adults aged 20 years and over attending at least two ...
Effect of WeChat-based intervention on food safety knowledge, attitudes and practices among university students in Chongqing, China: a quasi-experimental study
(
springer link
, 2023 , Article)
Background: Food safety is of global importance and has been of concern in university settings in recent years. However, effective methods to conduct food safety education are limited. This study aims to evaluate the effects ...
Development of Nutrition Literacy Scale for Middle School Students in Chongqing, China: A Cross-Sectional Study
(
Frontiers Media
, 2022 , Article)
Background: Information on nutrition literacy of middle schoolers is limited and tools for measuring nutrition literacy of middle schoolers are inadequate. Nutrition literacy has a positive effect on health. Improving ...
Selenium Intake and its Interaction with Iron Intake Are Associated with Cognitive Functions in Chinese Adults: A Longitudinal Study
(
MDPI
, 2022 , Article)
Studies on the relation between selenium intake and cognitive function are inconclusive. This study aimed to examine the associations between dietary selenium intake and cognitive function among Chinese adults and tested ...
Iron-related dietary pattern increases the risk of poor cognition
(
BMC
, 2019 , Article)
High iron intake has been shown to be associated with poor cognition. We aimed to examine the association between iron-related dietary pattern (IDP) and cognitive function in Chinese adults. Longitudinal study data from ...
Comorbid diabetes and the risk of disease severity or death among 8807 COVID-19 patients in China: A meta-analysis.
(
Elsevier
, 2020 , Article)
Diabetes mellitus has been reported to be one of the most prevalent comorbidity in patients with Coronavirus Disease 2019 (COVID-19). We aimed to assess the association of comorbid diabetes with COVID-19 severity or mortality ...
Dietary patterns and glycaemic control among Qatari adults with type 2 diabetes.
(
Cambridge University Press
, 2020 , Article)
To assess the association between dietary patterns and glycaemic control among Qatari adults with type 2 diabetes (T2DM). Cross-sectional analysis using data from the Qatar Biobank Study. Poor glycaemic control was defined ...
Dietary patterns associated with hypertension risk among adults in Thailand: 8-year findings from the Thai Cohort Study
(
Cambridge University Press (CUP)
, 2018 , Article)
Dietary intake is a leading risk factor for hypertension. We aimed to assess longitudinal associations between overall dietary patterns and incident hypertension among adults in Thailand. Prospective large Thai Cohort Study ...
Association between modes of delivery and postpartum dietary patterns: A cross-sectional study in Northwest China
(
Frontiers Media
, 2022 , Article)
Objective: Puerperae’ dietary patterns (DPs) during the puerperium may be influenced by the mode of delivery, but population studies on this topic are scarce. This study aims to explore the relationship between DPs and ...