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Regional Difference in the Association between the Trajectory of Selenium Intake and Hypertension: A 20-Year Cohort Study.
(
MDPI
, 2021 , Article)
The effect of selenium on hypertension is inconclusive. We aimed to study the relationship between selenium intake and incident hypertension. Adults (age ≥20 years) in the China Health and Nutrition Survey were followed ...
Influence of the request and purchase of television advertised foods on dietary intake and obesity among children in China
(
BMC
, 2021 , Article)
Background: This study aims to examine the effects of the request and purchase of Television (TV) advertised foods on children’s dietary intake, overweight and obesity in China. Methods: Data from 1417 children (aged 6–17 ...
Decreasing the use of edible oils in China using WeChat and theories of behavior change: study protocol for a randomized controlled trial.
(
BMC
, 2018 , Article)
The consumption of edible oils in China has increased rapidly in recent years, and the total amount of edible-oil intake in the country has ranked first in the world. The choice and intake of edible oils, as a source of ...
High Consumption of Soft Drinks Is Associated with an Increased Risk of Fracture: A 7-Year Follow-Up Study
(
MDPI
, 2020 , Article)
(1) Background: Fracture causes a substantial burden to society globally. Some studies
have found that soft drinks consumption was associated with the risk of fractures. We aimed to
assess the association in the Chinese ...
Association between Selenium Intake and Optimal Sleep Duration: A National Longitudinal Study
(
MDPI
, 2023 , Article)
Inconsistent findings have been discovered in studies examining the link between dietary selenium (Se) and sleep. Data were obtained from 17,176 people aged 20 and over who participated in the China Health and Nutrition ...
Association Between Nutrition Literacy and Overweight/Obesity of Adolescents: A Cross–Sectional Study in Chongqing, China
(
Frontiers Media
, 2022 , Article)
Objective: The burden of overweight and obesity in adolescents is increasing rapidly. This study aimed to assess the association between nutrition literacy and overweight/obesity among adolescents in China. Methods: This ...
Effect of WeChat-based intervention on food safety knowledge, attitudes and practices among university students in Chongqing, China: a quasi-experimental study
(
springer link
, 2023 , Article)
Background: Food safety is of global importance and has been of concern in university settings in recent years. However, effective methods to conduct food safety education are limited. This study aims to evaluate the effects ...
Development of Nutrition Literacy Scale for Middle School Students in Chongqing, China: A Cross-Sectional Study
(
Frontiers Media
, 2022 , Article)
Background: Information on nutrition literacy of middle schoolers is limited and tools for measuring nutrition literacy of middle schoolers are inadequate. Nutrition literacy has a positive effect on health. Improving ...
Selenium Intake and its Interaction with Iron Intake Are Associated with Cognitive Functions in Chinese Adults: A Longitudinal Study
(
MDPI
, 2022 , Article)
Studies on the relation between selenium intake and cognitive function are inconclusive. This study aimed to examine the associations between dietary selenium intake and cognitive function among Chinese adults and tested ...
Association between modes of delivery and postpartum dietary patterns: A cross-sectional study in Northwest China
(
Frontiers Media
, 2022 , Article)
Objective: Puerperae’ dietary patterns (DPs) during the puerperium may be influenced by the mode of delivery, but population studies on this topic are scarce. This study aims to explore the relationship between DPs and ...