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Now showing items 11-13 of 13
Prevalence of Toxigenic Fungi and Mycotoxins in Arabic Coffee: Protective Effect of Traditional Coffee Roasting, Brewing and Microbial Volatiles
(
Qatar University Press
, 2021 , Poster)
Like other agricultural crops, fungal infection and synthesis of mycotoxins in coffee leads to significant economic losses. This study is aimed at investigating the prevalence of toxigenic fungi, their metabolites, and the ...
Salinity Effects on Symbiodinium sp. growth rate in Controlled conditions and produced Biomass Biochemical Characterization
(
Qatar University Press
, 2021 , Poster)
Salinity is an abiotic influencer to the growth and the efficiency of the algal Symbiodinium that coexists in symbiosis with corals. In light of the high salinity conditions that prevail in the Arabian Gulf including the ...
Novel Prosopis Juliflora Leaf Ethanolic extract as natural Antifungal agent against Botrytis Cinerea: Application on Strawberries’ shelf-life extension
(
Qatar University Press
, 2021 , Poster)
Spoilage from fresh produces is a worldwide concern that accompanies the global increase in food demand. Adverse human health and environmental effects of commercial pesticides is a major public concern. Botrytis cinerea ...