Search
Now showing items 1531-1540 of 1567
Synthesis of silver nanoparticles using Bacillus velezensis M3-7 lipopeptides: Enhanced antifungal activity and potential use as a biocontrol agent against Fusarium crown rot disease of wheat seedlings
(
Elsevier
, 2023 , Article)
Bacillus velezensis M3-7 is a hyperactive mutant, 12-fold improved in its antifungal activity, obtained during a previous study from the wild strain BLB371 after a combination of random mutagenesis and medium component ...
Evidence of the drying technique’s impact on the biomass quality of Tetraselmis subcordiformis (Chlorophyceae)
(
Springer Nature
, 2023 , Article)
Rapid drying, cost-effective and safe, will increase the viability of using microalgae for several bio-industrial applications. In this study, five different drying techniques of microalgal biomass were investigated. These ...
جدليّة الإعلام وتشكيل الهُويّة الوطنيّة في دولة قطر
(
الشبكة العربية لعلوم الإعلام والاتصال
, 2022 , Article)
يهدف هذا البحث إلى دراسة محتوى برامج تلفزيون الريان بدولة قطر وعلاقتها بتشكيل الهُويّة الوطنية، وهي مهمّة دأبت القناة على أن تكون ضمن خطّها التّحريري منذ إنشائها عام 2012. وتعرض في هذه الورقة العلمية النتائج التي توصّل ...
Human antigen R: Exploring its inflammatory response impact and significance in cardiometabolic disorders
(
Wiley
, 2024 , Article Review)
RNA-binding proteins (RBPs) play a crucial role in the regulation of posttranscriptional RNA networks, which can undergo dysregulation in many pathological conditions. Human antigen R (HuR) is a highly researched RBP that ...
Preparing for the worst? Household food stockpiling during the second wave of covid-19 in serbia
(
MDPI
, 2021 , Article)
Stockpiling and panic buying are significant components of crisis-and disaster-related consumption behaviors that have gained significant media coverage during the COVID-19 pandemic. This paper aims to analyze the features ...
Sensorial analysis of factors influencing consumers' perceptions toward the consumption of edible flowers in Iran
(
Elsevier
, 2023 , Article)
Global consumers want more from their food, and adding edible flowers may improve the appearance of certain dishes. In Iran, some flowers, such as roses and saffron, have been utilized for over 3000 years. However, consuming ...
Developing a Vibrant Entrepreneurship Ecosystem in Qatar: A Sustainable Pathway Toward the Knowledge-Based Economy?
(
Springer
, 2023 , Book chapter)
For countries that depend on nonrenewable resources such as oil and gas, economic diversification is vital to ensure sustainable and resilient economic development. In July 2008, the government of Qatar launched the long-term ...
Food Security Challenges in Europe in the Context of the Prolonged Russian-Ukrainian Conflict
(
Multidisciplinary Digital Publishing Institute (MDPI)
, 2023 , Article Review)
The ongoing conflict between Russia and Ukraine, two major agricultural powers, has numerous severe socio-economic consequences that are presently being felt worldwide and that are undermining the functioning of the global ...
Knowledge, Attitude, and Perception of Students Regarding Renewable Energies in Agriculture in Guilan, Iran
(
Multidisciplinary Digital Publishing Institute (MDPI)
, 2023 , Article)
Transitioning from fossil to renewable energy is a global challenge, especially for countries with large fossil-fuel reserves and exports, such as Iran. This study analyses agricultural students' knowledge of, attitudes ...
Cultivating Change: Perceptions and Attitudes of Agricultural Experts towards the Sustainable Development Goals
(
Multidisciplinary Digital Publishing Institute (MDPI)
, 2023 , Article)
The agricultural sector is crucial to attaining the Sustainable Development Goals (SDGs) since it ensures food security, protects natural resources, and promotes rural livelihoods. However, the success of sustainable ...