تصفح Human Nutrition حسب العنوان
السجلات المعروضة 342 -- 361 من 365
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A tracer microrheology for determination of viscoelasticity of dilute ovalbumin colloids
( ICE Publishing , 2021 , Article)This study seems to be the first effort to determine the viscoelastic properties of dilute ovalbumin colloids using dynamic-light-scattering-based optical microrheology using carboxylated melamine microparticles as the ... -
Trajectories of Dietary Patterns, Sleep Duration, and Body Mass Index in China: A Population-Based Longitudinal Study from China Nutrition and Health Survey, 1991-2009.
( MDPI , 2020 , Article)No study has used trajectories of dietary patterns to examine their effects on sleep duration and body mass index over time in the Chinese population. We analyzed data from adults participating in the China Health and ... -
Trends of mortality attributable to child and maternal undernutrition, overweight/obesity and dietary risk factors of non-communicable diseases in sub-Saharan Africa, 1990-2015: Findings from the Global Burden of Disease Study 2015
( Cambridge University Press , 2019 , Article)Objective To assess trends of mortality attributable to child and maternal undernutrition (CMU), overweight/obesity and dietary risks of non-communicable diseases (NCD) in sub-Saharan Africa (SSA) using data from the ... -
U-shaped association between dietary calcium density intake during adolescence and hypertension in adulthood-a 20-y longitudinal nationwide study in China
( Cambridge University Press , 2021 , Article)Background and Aims: We assessed longitudinal association between calcium intake during adolescence and hypertension in adulthood. Methods and Results: Longitudinal study data of 1611 participants from the China Health and ... -
UAE Women’s Knowledge and Attitudes towards Physical Activity during Pregnancy
( Multidisciplinary Digital Publishing Institute (MDPI) , 2023 , Article)The benefits of being physically active during pregnancy are widely acknowledged. It is important for the prevention of chronic diseases and the promotion of good health for mothers and children. However, physical activity ... -
Ultra-processed food consumption and risk of chronic respiratory diseases mortality among adults: evidence from a prospective cohort study
( Dietrich Steinkopff Verlag , 2024 , Article)Purpose: The purpose of the study was to determine the relationships between ultra-processed food (UPF) consumption and risk of mortality due to chronic respiratory diseases (CRDs) overall, chronic obstructive pulmonary ... -
Ultra-Processed Food Consumption Associated with Incident Hypertension among Chinese Adults—Results from China Health and Nutrition Survey 1997–2015
( MDPI , 2022 , Article)Objective: Ultra-processed food (UPF) has been shown to increase the cardiometabolic health risks. We aimed to determine the association between UPF intake based on the NOVA classification and the risk of hypertension ... -
Ultra-processed food consumption associated with overweight/obesity among Chinese adults—Results from China health and nutrition survey 1997–2011
( MDPI , 2021 , Article)The association between the consumption of ultra-processed food (UPF) with over-weight/obesity in Chinese adults has not been investigated. This study included a cohort of 12,451 adults aged >20 years who participated at ... -
Uncontrolled Glycemia and High Percentage of Truncal Fat Elevate Levels of CRP and IL-6 Among Patients with Type 2 Diabetes
( Hamad bin Khalifa University Press (HBKU Press) , 2016 , Conference Paper)Background Systemic inflammation is the continuous phenomenon of inflammatory response which can promote tissue damage. Systemic inflammation is characterized by circulatory elevation of many inflammatory mediators such ... -
Understanding the Knowledge, Attitudes, and Practices of Healthy Eating among Adolescents in Chongqing, China: An Empirical Study Utilizing Structural Equation Modeling
( Multidisciplinary Digital Publishing Institute (MDPI) , 2024 , Article)Healthy eating is crucial for optimal growth, development, and the prevention of chronic diseases in adolescents. Our study aimed to develop a comprehensive structural equation model (SEM) to analyze the relationships ... -
Unique associations of the Job Demand-Control-Support model subscales with leisure-time physical activity and dietary energy intake
( National Institute of Occupational Safety and Health , 2018 , Article)Leisure-time physical activity (LTPA) and dietary energy intake are two important health behaviours, which at too low or high levels respectively, are associated with overweight and obesity. This study explores associations ... -
Use of dietary supplements among pregnant women in the center of Jordan
( Elsevier , 2020 , Article)Background: Balanced nutrition during pregnancy is necessary to meet the increasing demands of both maternal physiological changes and fetal growth. The present study aimed to investigate types of dietary supplements used ... -
Validation of vitamin D-specific food frequency questionnaire against food records for Qatari women
( MDPI , 2020 , Article)Measurement of vitamin D nutritional status through dietary assessment is cost effective. Food frequency questionnaire (FFQ) is usually validated against food records (FR). There is no vitamin D-specific FFQ for Qatar ... -
Validity and reproducibility of a food frequency questionnaire to assess macro and micro-nutrient intake among a convenience cohort of healthy adult qataris
( MDPI , 2021 , Article)This study aimed at developing a valid culture-sensitive quantitative food frequency questionnaire (FFQ) for Qatari adults. A convenient sample of healthy Qataris (n = 107) were recruited from family members of Qatar ... -
Verum- versus Sham-Acupuncture on Alzheimer’s Disease (AD) in Animal Models: A Preclinical Systematic Review and Meta-Analysis
( hindawi , 2020 , Article)Background. Alzheimer’s disease (AD) is a common health condition affecting senile people and leads to severe cognitive dysfunctions. Acupuncture has been shown to be a possible alternative natural remedy for AD in some ... -
Viability of and Escherichia coli O157:H7 and Listeria monocytogenes in a delicatessen appetizer (yogurt-based) salad as affected by citrus extract (Citrox©) and storage temperature
( Elsevier , 2018 , Article)The antimicrobial effect of citrus extract (at 1 mL/kg [C1] and 2 mL/kg [C2]) on naturally occurring microbiota and inoculated pathogens (E. coli O157:H7 and L. monocytogenes at ca. 6 log cfu/g) in the traditional Greek ... -
Viability of and Escherichia coli O157:H7 and Listeria monocytogenes in a delicatessen appetizer (yogurt-based) salad as affected by citrus extract (Citrox©) and storage temperature
( Academic Press , 2018 , Article)The antimicrobial effect of citrus extract (at 1 mL/kg [C1] and 2 mL/kg [C2]) on naturally occurring microbiota and inoculated pathogens (E. coli O157:H7 and L. monocytogenes at ca. 6 log cfu/g) in the traditional Greek ... -
Visceral adiposity index is a better predictor of type 2 diabetes than body mass index in Qatari population
( Lippincott Williams and Wilkins , 2020 , Article)The prevalence of type 2 diabetes (T2D) has increased recently in Qatar. Body mass index (BMI) is a predictor of T2D in many populations. However, BMI is based on height and weight measurements and not on body adiposity. ... -
Vitamin D, Gut Microbiota, and Cardiometabolic Diseases: A Possible Three-Way Axis
( MDPI , 2023 , Article)Metabolic syndrome (MetSyn) is a precursor for several cardiometabolic diseases such as obesity, type-2 diabetes mellitus (T2DM), and cardiovascular diseases. Emerging evidence suggests that vitamin D deficiency links to ... -
Volarisation of Brewer's spent grain for noodles preparation and its potential assessment against obesity
( John Wiley and Sons Inc , 2023 , Article)Brewer's spent grain is the most prevalent low-cost by-product of brewing industry, contributing to about 85% of all by-products produced. It is of interest for food industry applications because of its high nutritional ...