Browsing Human Nutrition by Title
Now showing items 205-224 of 373
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Identification of Adolescents with Adiposities and Elevated Blood Pressure and Implementation of Preventive Measures Warrants the Use of Multiple Clinical Assessment Tools
( MDPI , 2021 , Article)Background: The burden of abdominal adiposity has increased globally, which is recognized as a key condition for the development of obesity-related disorders among youth, including type 2 diabetes, cardiovascular disease, ... -
Impact of a Carboxymethyl Cellulose Coating Incorporated with an Ethanolic Propolis Extract on the Quality Criteria of Chicken Breast Meat
( MDPI , 2022 , Article)Recently, the demand for composite edible coatings has increased significantly as a new trend to confront the serious processing and storage problems that always arise regarding chicken meat. We aim to develop a carboxymethyl ... -
Impact of COVID-19 lockdown on smoking (waterpipe and cigarette) and participants' BMI across various sociodemographic groups in Arab countries in the Mediterranean Region
( EU European Publishing , 2022 , Article)INTRODUCTION: Tobacco smokers are at high risk of developing severe COVID-19. Lockdown was a chosen strategy to deal with the spread of infectious diseases; nonetheless, it influenced people's eating and smoking behaviors. ... -
Impact of COVID-19 on risks and deaths of non-communicable diseases in the Western Pacific region
( Elsevier , 2024 , Article Review)Countries and areas in the Western Pacific region (WPR) experienced the COVID-19 pandemic and took various preventive measures, which affected non-communicable diseases (NCDs) risks and mortality. Due to differences in ... -
The impact of dietary diversity and seasonality in food availability on the quantile distribution of birth size among pregnant women in rural Malawi – a cross-sectional study
( BMC , 2022 , Article)Background: Dietary diversity scores can be used as a proxy for dietary intakes and for assessment of nutrient adequacy. Studies from low-resource settings have found maternal dietary diversity scores to be associated with ... -
The impact of different acidic conditions and food substrates on Listeria monocytogenes biofilms development and removal using nanoencapsulated carvacrol
( Elsevier , 2024 , Article)Listeria monocytogenes biofilms present a significant challenge in the food industry. This study explores the impact of different acidic conditions of culture media and food matrices on the development and removal of ... -
Impact of food safety training on the knowledge, practice, and attitudes of food handlers working in fast-food restaurants
( Emerald Publishing Limited , 2019 , Article)Purpose In many developing countries, the main source of food related illness is the fast foods restaurants. Health inspections of fast-food restaurants may not be sufficient to ensure and enforce the food safety regulations. ... -
The impact of health status, diet and lifestyle on non-alcoholic fatty liver disease: Narrative review
( Wiley , 2022 , Article Review)Non-alcoholic fatty liver disease (NAFLD) is defined as the abnormal accumulation of triglycerides in the liver. NAFLD has a global prevalence of almost 30%, while incidence is rising with increasing levels of obesity, ... -
Impact of metformin treatment on cobalamin status in persons with type 2 diabetes.
( Oxford University Press , 2023 , Article)Over the last decades, low vitamin B12 status has been reported in individuals with type 2 diabetes mellitus (T2DM). Metformin, the first-line therapy for lowering blood glucose, is the main driving factor behind this ... -
The Impact of Mineral Supplementation on Polycystic Ovarian Syndrome
( MDPI , 2022 , Article Review)Polycystic ovary syndrome (PCOS) is an endocrinopathy that is common among women of reproductive age. It is a heterogeneous disorder with an unknown etiology. Different strategies have been proposed for the treatment of ... -
Impact of the COVID-19 lockdown on lifestyle behaviors and their association with personality among adults in Qatar: A cross-sectional study
( Public Library of Science , 2022 , Article)The coronavirus pandemic (COVID-19) resulted in lockdowns and social distancing measures enforced by governments around the world. This study aimed to identify changes in adherence to the Mediterranean diet (MD) and physical ... -
Impact of the MIF -173G/C variant on cardiovascular disease risk: a meta-analysis of 9,047 participants
( Frontiers Media SA , 2024 , Article Review)Introduction: Many factors contribute to the risk of cardiovascular disease (CVD), an umbrella term for several different heart diseases, including inflammation. Macrophage migration inhibitory factor (MIF) is an important ... -
Implementing 360 Quantified Self for childhood obesity: Feasibility study and experiences from a weight loss camp in Qatar
( BioMed Central Ltd. , 2017 , Article)Background: The explosion of consumer electronics and social media are facilitating the rise of the Quantified Self (QS) movement where millions of users are tracking various aspects of their daily life using social media, ... -
Importance of Nutrition Intervention in Autistic Patients
( Springer, Cham , 2020 , Book chapter)Along with the issues of inflated social and financial burden associated with autism spectrum disorder (ASD), specific treatment for this disorder has also not been developed. Having a thorough look at previous trials done ... -
In vitro and in vivo inhibition of aldose reductase and advanced glycation end products by phloretin, epigallocatechin 3-gallate and [6]-gingerol
( Elsevier , 2016 , Article)Abstract Hyperglycemic stress activates polyol pathway and aldose reductase (AR) key enzyme responsible for generating secondary complications during diabetes. In this study the therapeutic potential of phloretin, ... -
Incident type 2 diabetes attributable to suboptimal diet in 184 countries
( Springer Nature , 2023 , Article)The global burden of diet-attributable type 2 diabetes (T2D) is not well established. This risk assessment model estimated T2D incidence among adults attributable to direct and body weight-mediated effects of 11 dietary ... -
Income-related health inequality among Chinese adults during the COVID-19 pandemic: evidence based on an online survey.
( BMC , 2021 , Article)Partial- or full-lockdowns, among other interventions during the COVID-19 pandemic, may disproportionally affect people (their behaviors and health outcomes) with lower socioeconomic status (SES). This study examines ... -
Influence of adolescents' and parental dietary knowledge on adolescents' body mass index (BMI), overweight/obesity in 2004-2015: a longitudinal study
( BioMed Central Ltd , 2023 , Article)Objective: The global epidemic of overweight/obesity in children and adolescents poses a significant public health threat. This longitudinal study aims to investigate the relationship between adolescents' and their parents' ... -
The influence of fasting and energy restricting diets on IGF-1 levels in humans: A systematic review and meta-analysis
( Elsevier , 2019 , Article)Background: Fasting and energy restricting diets have a potential means of delaying or preventing the onset of a range of age-related metabolic and neoplastic diseases. Consistently at the centre of this effect appears ... -
Influence of geographical origin, harvesting time and processing system on the characteristics of olive-mill wastewater: A step toward reducing the environmental impact of the olive oil sector
( Elsevier , 2023 , Article)The olive oil production sector generates considerable quantities of liquid by-products (olive-mill wastewater, OMWW) which, if left untreated, can cause detrimental environmental impacts. This study aimed to investigate ...