Abdominal Fat Is Directly Associated With Inflammation In PersonsWith Type-2 Diabetes Regardless Of Glycemic Control – A Jordanian Study
Date
2019Author
bawadi, Hibaatkhouda, Rami
Tayyem, Reema
Kerkadi1, Abdelhamid
Samira, Bou Raad
Subih, Hadil
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Metadata
Show full item recordAbstract
Background and aim: Systemic inflammation is related to the progression of complications
associated with diabetes. This study aimed to investigate the association between
general and abdominal obesity and inflammation in patients with type-2 diabetes with or
without glycemic control.
Methods: A total of 198 men (n=73) and women (n=125) diagnosed with type 2 diabetes
participated in this study. General obesity markers, body mass index (BMI), and abdominal fat
were assessed. Circulating concentrations of glycated hemoglobin (HbA1C), C-reactive protein
(CRP), and serum interleukin-6 (IL-6) were determined. Poor glycemic control and good glycemic
control were defined as having fasting HbA1C concentrations ≥7% and <7%, respectively.
Multivariate adjusted analysis of covariance was used to determine the relation between BMI
and abdominal fat and markers of inflammation in patients with good and poor glycemic control.
Results: Patients in <7% HbA1C category, those with high abdominal fat had ≈262% higher
CRP and ≈30.6% higher IL-6 compared to those with low abdominal fat (p˂0.05). Patients in
≥7% HbA1C category, those with high abdominal fat had ≈41.4% higher CRP and ≈33.9%
higher IL-6 compared to those with low abdominal fat (p˂0.05). Abdominal fat was directly
related to CRP (p˂0.023) and IL-6 (p˂0.002) concentrations in both groups of type-2
diabetic patients with <7% and ≥7% HbA1C. In patients with ≥7% HbA1C, BMI was
directly related to CRP (p˂0.02) and IL-6 (p˂0.047). Whereas in patients with <7%
HbA1C, BMI was not associated with CRP or IL-6 concentrations.
Conclusion: High level of abdominal fat is associated with systemic inflammation in type-2
diabetes regardless of glycemic control. Abdominal fat is a better predictor (determinant) of
inflammation than BMI in patients with type-2 diabetes with or without glycemic control.
Keywords: BMI, C-reactive protein, diabetes, IL-6, inflammation, obesity
DOI/handle
http://hdl.handle.net/10576/12342Collections
- Human Nutrition [404 items ]