Editorial: Innovation and trends in the global food systems, dietary patterns and healthy sustainable lifestyle in the digital age

Abstract

The transformation of food systems to address healthy nutrition, food insecurity, and public health issues is a global concern. In today's world, where there is a growing dependence on processed foods, fast food, edible oils, sugar-sweetened beverages, and sedentary lifestyles, the importance of food security and nutrition systems cannot be overstated. These factors have a direct impact on human wellbeing and global stability.