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المؤلفDihazi, Abdelhi
المؤلفJaiti, Fatima
المؤلفTaktak, Wafa
المؤلفKilani-Feki, Olfa
المؤلفJaoua, Samir
المؤلفDriouich, Azeddine
المؤلفBaaziz, Mohamed
المؤلفDaayf, Fouad
المؤلفSerghini, Mohammed Amine
تاريخ الإتاحة2015-12-30T10:31:11Z
تاريخ النشر2012-06
اسم المنشورPlant Physiology and Biochemistryen_US
المعرّفhttp://dx.doi.org/10.1016/j.plaphy.2012.03.003
الاقتباس"Use of two bacteria for biological control of bayoud disease caused by Fusarium oxysporum in date palm (Phoenix dactylifera L) seedlings", Dihazi, Abdelhi; Jaiti, Fatima; WafaTaktak; Kilani-Feki, Olfa; Jaoua, Samir, et al., (2012), Plant Physiology and Biochemistry, vol. 55: 7-15
الرقم المعياري الدولي للكتاب0981-9428
الرقم المعياري الدولي للكتاب1873-2690 (online)
معرّف المصادر الموحدhttp://hdl.handle.net/10576/4024
الملخصThe Bayoud, caused by Fusarium oxysporum f. sp. albedinis (Foa), is the most destructive disease of date palm (Phoenix dactylifera L) in Morocco and Algeria, with no effective control strategy yet available. In this work, two bacteria, Bacillus amyloliquefaciens strain Ag1 (Ag) and Burkholderia cepacia strain Cs5 (Cs), were examined for their potential to control this disease. Both bacterial strains inhibited both growth and sporulation of Foa. They released compounds into the culture medium, which resulted into cytological changes in Foa's mycelial structure. When Jihel-date palm plantlets, a susceptible cultivar, were induced with these bacteria, the size of the necrosis zone, which reflected the spreading of the pathogen, was reduced by more than 70%, as compared with uninduced controls. To further investigate the mechanisms of such disease reduction, phenolic compounds and peroxidase activity were assessed. One month after inoculation, date palm defense reactions against Foa were different depending on the bacterium used, B. cepacia led to higher accumulation of constitutive caffeoylshikimic acid isomers while B. amyloliquefaciens triggered the induction of new phenolic compounds identified as hydroxycinnamic acid derivatives. Peroxidase activity has also been stimulated significantly and varied with the bacterial strain used and with Foa inoculation. These results add to the promising field of investigation in controlling Bayoud disease.
راعي المشروعPRAD 11-05-Egide N°24172UL and AI (Tunisie-Maroc) 24/02
اللغةen
الناشرElsevier Masson SAS
الموضوعBayoud
الموضوعBiocontrol
الموضوعDate palm
الموضوعFusarium oxysporum f. sp albedinis
الموضوعPeroxidases
الموضوعPhenolics
الموضوعAntibiosis/physiology
الموضوعDisease Resistance/physiology
الموضوعSeedlings/metabolism
العنوانUse of two bacteria for biological control of bayoud disease caused by Fusarium oxysporum in date palm (Phoenix dactylifera L) seedlings
النوعArticle
الصفحات7-15
رقم المجلد55


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