Impact of pomegranate juice consumption on glycemic indices: a systematic review and meta-analysis
المؤلف | Ghaemi, Fatemeh |
المؤلف | Emadzadeh, Maryam |
المؤلف | Eid, Ali H. |
المؤلف | Jamialahmadi, Tannaz |
المؤلف | Sahebkar, Amirhossein |
تاريخ الإتاحة | 2025-05-18T10:43:12Z |
تاريخ النشر | 2025 |
اسم المنشور | Nutrition and Food Science |
المصدر | Scopus |
المعرّف | http://dx.doi.org/10.1108/NFS-05-2024-0188 |
الرقم المعياري الدولي للكتاب | 346659 |
الملخص | Purpose: The purpose of this meta-analysis was to examine the effect of pomegranate juice (PJ) intake on glycemic control in adults. Design/methodology/approach: Materials and methods: PubMed (Medline), ISI Web of Science, Cochrane Library and Scopus databases, measuring glucose and/or insulin and Homeostatic Model Assessment for Insulin Resistance (HOMA-IR) in adults, were searched from inception to December 11, 2021. Moreover, to examine whether grouping factors influenced heterogeneity between research results, subgroup analysis was used. Findings: This meta-analysis showed that PJ intake reduced HOMA-IR significantly, especially if =250 mL was used. This reducing effect remained significant in females, nondiabetic patients and unhealthy subjects. Originality/value: The authors believe the presented data would be highly motivating and of a wide readership for the readers of your journal, and this paper stimulating a surge of research on the impact of PJ consumption on glycemic indices. |
اللغة | en |
الناشر | Emerald Publishing |
الموضوع | Insulin sensitivity Meta-analysis Pomegranate |
النوع | Article |
الصفحات | 353-371 |
رقم العدد | 2 |
رقم المجلد | 55 |
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