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المؤلفJamialahamdi, Tannaz
المؤلفMirhadi, Elaheh
المؤلفAbdalla, Mohammed A.
المؤلفGadde, Kishore M.
المؤلفAlmahmeed, Wael
المؤلفEid, Ali H.
المؤلفAhmad, Saheem
المؤلفAhmad, Irfan
المؤلفKroh, Matthew
المؤلفSahebkar, Amirhossein
تاريخ الإتاحة2025-05-20T05:44:13Z
تاريخ النشر2025-01-01
اسم المنشورSurgical Endoscopy
المعرّفhttp://dx.doi.org/10.1007/s00464-025-11745-x
الاقتباسJamialahamdi, T., Mirhadi, E., Abdalla, M.A. et al. Long-term changes in lipid indices following Roux-en-Y gastric bypass: a meta-analysis. Surg Endosc (2025). https://doi.org/10.1007/s00464-025-11745-x
الرقم المعياري الدولي للكتاب09302794
معرّف المصادر الموحدhttps://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=105004282045&origin=inward
معرّف المصادر الموحدhttp://hdl.handle.net/10576/65060
الملخصIntroduction: Bariatric surgery yields clinically significant long-term weight loss accompanied by marked improvements in numerous weight-related comorbidities including type 2 diabetes, hypertension, dyslipidemia, obstructive sleep apnea, and fatty liver disease. Objective: This systematic review and meta-analysis aimed to evaluate the effect of (RYGB) surgery on lipid profile. Data source: We searched PubMed, Scopus, Web of Science and Scholar from inception to May 20th, 2024. Studies selection: Clinical studies that reported lipid profile data with a follow-up of at least 5 years after RYGB were eligible. Data extraction: Two independent reviewers extracted data and assessed the risk of bias. Results: Of the 4922 articles identified from our database search, 38 studies that measured lipid profile following RYGB were identified and selected for the analysis. Compared to pre-surgery, at post-surgery follow-up of ≥ 5 years, RYGB was associated with significant reductions in mean total cholesterol (TC) (WMD: − 17.95 mg/dl, 95% CI: − 22.68, − 13.22, 95% PI: − 46.18, 10.27 p < 0.001; I2:92.3), LDL-cholesterol (WMD: − 18.55 mg/dl, 95% CI: -21.85, -15.25, 95% PI: − 39.01, 1.92 p < 0.001; I2:91.8), and triglycerides (WMD: − 60.76 mg/dl, 95% CI: − 66.29, − 55.22, 95% PI: − 91.24, − 30.27 p < 0.001; I2:83.7), and increase in HDL-cholesterol (WMD: 13.75 mg/dl, 95% CI: 12.38, 15.13, 95% PI: 5.32, 22.19 p < 0.001; I2:91.4). Conclusion: RYBG is associated with clinically significant large improvements in serum lipids at a post-operative follow-up of 5 years or more.
راعي المشروعThe authors are thankful to the Deanship of Research and Graduate Studies, King Khalid University, Abha, Saudi Arabia, for financially supporting this work through the Large Research Group Project under Grant no. R.G.P.2/510/45.
اللغةen
الناشرSpringer
الموضوعBariatric surgery
Lipid profile
Roux-en-Y gastric bypass
العنوانLong-term changes in lipid indices following Roux-en-Y gastric bypass: a meta-analysis
النوعArticle
ESSN1432-2218
dc.accessType Full Text


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