Browsing Human Nutrition by Publication Date
Now showing items 1-14 of 14
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The Effect of Curcumin on Inflammation and Oxidative Stress Post Traumatic Brain Injury- A Systematic Review and Meta-Analysis
(2024 , Master Thesis)Traumatic Brain Injury (TBI) stands as a significant cause of mortality and impairment among young individuals. Its sophisticated pathophysiology intensifies this burden. Curcumin, a potent anti-inflammatory, and antioxidant ... -
Omega-3 Supplementation in CABG Patients: Impact on ICU Stay, and Hospital Stay (A Systematic Review And Meta-Analysis)
(2024 , Master Thesis)Background: Coronary artery bypass graft surgery is a major surgery that can lead to inflammation and complications, including increased length of ICU stay and length of hospitalization. Omega-3 PUFA has anti-inflammatory ... -
RELATION BETWEEN BREAST MILK CONTENT OF TOTAL AFLATOXIN AND SOCIODEMOGRAPHIC AND NUTRITIONAL STATUS OF LACTATING MOTHERS IN QATAR
(2024 , Master Thesis)Background: Human milk is the ideal nourishment for neonates, as its unique nutritional composition supports adequate growth and development. On the other hand, human milk might contain contaminants including aflatoxins ... -
ASSESSMENT OF DIETARY HABITS, PHYSICAL ACTIVITY, LIFESTYLE, AND OTHER RISK FACTORS OF NONALCOHOLIC FATTY LIVER DISEASE AMONG ARAB ADULTS LIVING IN QATAR
(2024 , Master Thesis)Background: Metabolic dysfunction-associated steatotic liver disease (MASLD) is defined as an abnormal accumulation of triglycerides in the liver. It is the most common chronic liver disease globally and is linked to ... -
ASSOCIATION BETWEEN SOCIO-DEMOGRAPHICS AND NUTRITION KNOWLEDGE IN RELATION TO DIETARY ADHERENCE AND METABOLIC CONTROL IN HOMOCYSTINURIA PATIENTS IN QATAR
(2024 , Master Thesis)Classical Homocystinuria (HCU) is a metabolic disorder characterized by disrupted methionine metabolism, resulting in elevated homocysteine levels and potential organ complications. Understanding treatment adherence's ... -
ASSESSMENT OF ENERGY AND NUTRIENTS -MACRO AND MICRO- INTAKE, AND DIETARY PATTERNS AMONG ARAB METABOLIC ASSOCIATED STEATOTIC LIVER DISEASE (MASLD) PATIENTS LIVING IN QATAR
(2024 , Master Thesis)Background: Metabolic dysfunction-associated steatotic liver disease (MASLD) is a common and increasingly prevalent liver condition, characterized by excessive fat accumulation in the liver in patients with at least one ... -
METALS, MENSES, AND MATURATION: UNVEILING THE ROLE OF DIETARY HEAVY METAL EXPOSURE ON THE ONSET OF MENARCHE: AN NHANES STUDY
(2025 , Master Thesis)Background: The timing of menarche is considered a sensitive indicator of overall health and development in girls. Early menarche, defined as the onset of menstruation before the age of 11, has been associated with a higher ... -
THE ASSOCIATION BETWEEN CULTURAL FEEDING PRACTICES AND INFANT BODY WEIGHT AMONG DIVERSE ETHNIC GROUPS IN QATAR: A CROSS-SECTIONAL STUDY OF INFANTS AGED 6 TO 12 MONTHS
(2025 , Master Thesis)Qatar's urbanization presented an interesting model society to study cultural feeding practices and their effects on the infant's body weight. This cross-sectional study aimed to explore the association between cultural ... -
IMPACT OF 3D PRINTING ON HUMMUS SHELF-LIFE AND THE ROLE OF NATURAL ESSENTIAL OILS COMPONENTS IN TRADITIONAL AND 3D PRINTED HUMMUS PRESERVATION
(2026 , Master Thesis)Hummus, a traditional Middle Eastern dish, is valued for its nutritional benefits. This study investigated the impact of 3D food printing on hummus shelf life and assessed the antimicrobial efficacy of components of ... -
VALIDITY AND RELIABILITY OF THE FOOD FREQUENCY QUESTIONNAIRE TO ASSESS FOOD GROUPS INTAKE AMONG ADULTS IN QATAR
(2026 , Master Thesis)Background: Qatar's National Vision 2030 (QNV 2030) emphasizes promoting healthier lifestyles and reducing non-communicable diseases, requiring precise dietary assessment tools. Previous Food Frequency Questionnaire (FFQ) ... -
DEVELOPING A MEAL-PLANNING EXCHANGE LIST FOR THE COMMON FOODS CONSUMED IN QATAR
(2026 , Master Thesis)Background & Aim: Qatar faces a rising burden of diet-related non-communicable diseases due to dietary shifts from traditional to Westernized patterns. Effective prevention requires culturally relevant tools that balance ... -
FOOD COMPOSITION TABLES OF TRADITIONAL QATARI DISHES
(2026 , Master Thesis)The study assessed the proximate and mineral compositions of 17 traditional Qatari dishes to contribute to the development of an updated and culturally relevant Food Composition Table (FCT). Using standardized recipes, ... -
NUTRITIONAL STATUS AND ITS DETERMINANTS AMONG ADULTS WITH A HISTORY OF BARIATRIC SURGERY IN QATAR
(2026 , Master Thesis)Obesity is a critical health concern in Qatar and has led to high rates of bariatric surgical procedures. While the procedures can leave patients susceptible to long-lasting nutritional deficiencies, particularly iron ... -
DEVELOPMENT AND VALIDATION OF A FOOD FREQUENCY QUESTIONNAIRE TO MEASURE DIETARY INTAKE OF MICRO- AND MACRO-NUTRIENTS IN ADULTS LIVING IN QATAR
(2026 , Master Thesis)Background: With the increasing burden of non-communicable diseases in Qatar, there is a growing demand to understand the diet-disease associations in this population. Food Frequency Questionnaire (FFQ) is a cost-effective ...
