Long-term changes in lipid indices following Roux-en-Y gastric bypass: a meta-analysis
Author | Jamialahamdi, Tannaz |
Author | Mirhadi, Elaheh |
Author | Abdalla, Mohammed A. |
Author | Gadde, Kishore M. |
Author | Almahmeed, Wael |
Author | Eid, Ali H. |
Author | Ahmad, Saheem |
Author | Ahmad, Irfan |
Author | Kroh, Matthew |
Author | Sahebkar, Amirhossein |
Available date | 2025-05-20T05:44:13Z |
Publication Date | 2025-01-01 |
Publication Name | Surgical Endoscopy |
Identifier | http://dx.doi.org/10.1007/s00464-025-11745-x |
Citation | Jamialahamdi, T., Mirhadi, E., Abdalla, M.A. et al. Long-term changes in lipid indices following Roux-en-Y gastric bypass: a meta-analysis. Surg Endosc (2025). https://doi.org/10.1007/s00464-025-11745-x |
ISSN | 09302794 |
Abstract | Introduction: Bariatric surgery yields clinically significant long-term weight loss accompanied by marked improvements in numerous weight-related comorbidities including type 2 diabetes, hypertension, dyslipidemia, obstructive sleep apnea, and fatty liver disease. Objective: This systematic review and meta-analysis aimed to evaluate the effect of (RYGB) surgery on lipid profile. Data source: We searched PubMed, Scopus, Web of Science and Scholar from inception to May 20th, 2024. Studies selection: Clinical studies that reported lipid profile data with a follow-up of at least 5 years after RYGB were eligible. Data extraction: Two independent reviewers extracted data and assessed the risk of bias. Results: Of the 4922 articles identified from our database search, 38 studies that measured lipid profile following RYGB were identified and selected for the analysis. Compared to pre-surgery, at post-surgery follow-up of ≥ 5 years, RYGB was associated with significant reductions in mean total cholesterol (TC) (WMD: − 17.95 mg/dl, 95% CI: − 22.68, − 13.22, 95% PI: − 46.18, 10.27 p < 0.001; I2:92.3), LDL-cholesterol (WMD: − 18.55 mg/dl, 95% CI: -21.85, -15.25, 95% PI: − 39.01, 1.92 p < 0.001; I2:91.8), and triglycerides (WMD: − 60.76 mg/dl, 95% CI: − 66.29, − 55.22, 95% PI: − 91.24, − 30.27 p < 0.001; I2:83.7), and increase in HDL-cholesterol (WMD: 13.75 mg/dl, 95% CI: 12.38, 15.13, 95% PI: 5.32, 22.19 p < 0.001; I2:91.4). Conclusion: RYBG is associated with clinically significant large improvements in serum lipids at a post-operative follow-up of 5 years or more. |
Sponsor | The authors are thankful to the Deanship of Research and Graduate Studies, King Khalid University, Abha, Saudi Arabia, for financially supporting this work through the Large Research Group Project under Grant no. R.G.P.2/510/45. |
Language | en |
Publisher | Springer |
Subject | Bariatric surgery Lipid profile Roux-en-Y gastric bypass |
Type | Article |
ESSN | 1432-2218 |
Files in this item
This item appears in the following Collection(s)
-
Medicine Research [1762 items ]